Contents
Tasks, requirements and roles in HSE management
- Design and control HSE in the organization.
- Analyze, classify and further develop the organization's HSE culture.
Change process
- Recognizing and dealing with resistance.
- Incident analysis and derivation of targeted measures.
Project management
- Set annual HSE targets, develop appropriate HSE plans and communicate them successfully.
- Use management systems and audits in the organization and introduce/implement them with your own team.
- Use documentation and reporting wisely.
Learning environment
Once you have registered, you will find useful information, downloads and extra services relating to this training course in your online learning environment.
Your benefit
- You will learn how to analyze the HSE culture of an organization and develop it further with targeted impulses.
- You will develop HSE goals and plans for your organization and/or projects and will discuss how to communicate them successfully.
- You will learn the basics of HSE project management and actively apply processes to find solutions.
- You will develop your communication, strategic and analytical skills in a targeted manner.
Methods
trainer, best-practice examples, practical exercises, work aids and checklists, discussion, exchange of experience.
Recommended for
Safety specialists, health and safety officers, environmental protection officers, health managers, OHM coordinators, specialists with HSE expertise and practical experience.
Further recommendations for "Fundamentals of Health-Safety-Environment-Management (HSE)"
36497
36498
Start dates and details
Monday, 15.09.2025
09:00 am - 5:00 pm
Tuesday, 16.09.2025
09:00 am - 5:00 pm
- one joint lunch per full seminar day,
- Catering during breaks and
- extensive working documents.

Monday, 10.11.2025
09:00 am - 5:00 pm
Tuesday, 11.11.2025
09:00 am - 5:00 pm
Monday, 02.02.2026
09:00 am - 5:00 pm
Tuesday, 03.02.2026
09:00 am - 5:00 pm
- one joint lunch per full seminar day,
- Catering during breaks and
- extensive working documents.
- one joint lunch per full seminar day,
- Catering during breaks and
- extensive working documents.