Contents
Effectiveness and efficiency of production
- What is that anyway? - Production targets and measures to ensure that targets are achieved.
Measuring efficiency in production with the help of production management indicators
- Key performance indicator systems in manufacturing: Overview, types of key figures and general strengths and weaknesses of key figures.
- Measurement of the optimal use of resources (personnel, equipment, etc.).
- Measurement of the optimum production process: optimization of throughput times, batch sizes, determination of factory stocks and associated stock ranges.
- Measurement of the targeted production result: productivity measurement, Overall Equipment Effectiveness (OEE), error costs (e.g. rejects).
Modern key figures of lean manufacturing and value stream mapping
- Value stream: What is it anyway? - Guidelines for a lean value stream.
- Visualize, evaluate and optimize processes, measure target values.
Use of cost information to measure efficiency
- Thinking and acting in terms of cost accounting in production: Using standard costing in production.
- Selection of the most cost-effective production process.
Strategic aspects of production
- Selection of the appropriate location, the optimum vertical range of manufacture, the manufacturing technology and the manufacturing concept with the aid of investment calculations, value-in-use analyses and technology portfolios.
Current challenges posed by Industry 4.0
- Technological innovations.
- Internet of Things.
- Digital networking of systems and machines.
- Automation and interlinking of production systems.
Implementation of controlling systems in production
- Guide and checklists.
- Implementation instructions and recommendations.
- Group work: Successful practical example.
Learning environment
Once you have registered, you will find useful information, downloads and extra services relating to this training course in your online learning environment.
Your benefit
In this training you will learn,
- how effectiveness and efficiency in production (focus on series production) can be assessed and controlled.
- How to build a comprehensive information system from a large number of key figures and production-related cost information, on the basis of which you can quickly and purposefully introduce optimization measures.
- how value stream mapping can be used to transparently visualize production and its detailed processes in order to identify further savings potential.
- what the technical terminology of production controlling is, so that you can discuss the optimization of production processes with your colleagues in a more qualified manner in the future.
Methods
Practice-oriented lecture, examples from business practice, group work, discussion.
Recommended for
Employees from the areas of production controlling, plant controlling, corporate management/controlling, production planning/organization, production execution, quality management, as well as engineers, technicians, production managers, production employees who are responsible for production controlling in the company. Previous knowledge is not required.
Further recommendations for "Production controlling"
Attendees comments
"I particularly enjoyed the calculation examples in working groups and got to know new key figures."

"The plan and structure of the lecture were always known."

"I really liked the practical examples, the uncomplicated and relaxed atmosphere within the group and the excellent support for the training."

Seminar evaluation for "Production controlling"







3690
32990
Start dates and details
Wednesday, 16.07.2025
09:30 am - 5:30 pm
Thursday, 17.07.2025
09:00 am - 5:00 pm
- one joint lunch per full seminar day,
- Catering during breaks and
- extensive working documents.

Thursday, 06.11.2025
09:30 am - 5:30 pm
Friday, 07.11.2025
09:00 am - 5:00 pm
Thursday, 26.03.2026
09:30 am - 5:30 pm
Friday, 27.03.2026
09:00 am - 5:00 pm
- one joint lunch per full seminar day,
- Catering during breaks and
- extensive working documents.
- one joint lunch per full seminar day,
- Catering during breaks and
- extensive working documents.