Contents
Basics
- Meaning, correlations, benefits and areas of application of important key figures: When are which key figures useful, where and with what objective?
Key figures and control parameters for logistics practice
- Development of key figures for your own practice, illustration using numerous practical examples.
- Process controlling: e.g. productivity, throughput time, error rate.
- Inventory controlling: including volume variability, stock range, forecast accuracy.
- Production controlling: including OEE, set-up times, throughput time.
- Warehouse/dispatch controlling: including daily up-to-dateness, warehouse fill level, availability level.
- Key figures for the delivery service: e.g. on-time delivery, order throughput time, delivery service level.
- Transport controlling: e.g. transit times, transport costs per shipment.
- Cost controlling: including logistics costs per turnover, determination of process costs.
Development and implementation of a key performance indicator system
Reporting: The cockpit chart
Optimal use of key figures: Methods, procedures
- Instruments and procedures to optimize processes, reduce costs, increase efficiency and ensure customer satisfaction.
- Optimize inventories: including volume variability, ABC/XYZ, range and assortment analysis.
- Making production lean: KAIZEN, TPM, KANBAN.
- Increase warehouse/dispatch performance: including productivity, material flow and order structure analysis, optimized use of warehouse technology.
- Fulfilling customer orders on time: including throughput time analysis, BPR (Business Process Reengineering).
- Efficient organization of transport and distribution: including customer and sales/shipment structure analysis, tender management.
Excursus: Managing with key figures
Learning environment
In your online learning environment, you will find useful information, downloads and extra services for this qualification measure after you have registered.
Your benefit
Numerous practical examples will provide you with a solid foundation for your work.
- You develop key figures for your practice. You can control and optimize inventories and service levels, shorten throughput times and make production processes, warehousing and shipping more efficient.
- You are familiar with the informative value, benefits and areas of application of important KPIs and know which key figures you need to reduce costs, increase efficiency, etc.
- You will derive suitable measures to optimize efficiency and earnings. You will be familiar with important tools for this.
- You know how to present results and correlations in an understandable and concise way through reporting.
Methods
Trainer input, practical examples, exercises, checklists, work aids, exchange of experience.
Recommended for
Specialists/executives from logistics, materials/warehouse management and supply chain management. controllers and Employees with interfaces to controlling who are looking for up-to-date knowledge and further suggestions for action-oriented logistics controlling.
Further recommendations for "Logistics controlling from A to Z"
Attendees comments
"Topical discussion, strong practical relevance, good group size, lecturer's wealth of experience."

"Very good seminar atmosphere - successful event!"

"Open and approachable speaker, practical learning content with real-life case studies. I was able to take a lot away with me."

"Very up-to-date, many case studies."

Seminar evaluation for "Logistics controlling from A to Z"







7866
Start dates and details

Monday, 28.07.2025
09:00 am - 5:00 pm
Tuesday, 29.07.2025
09:00 am - 5:00 pm
Tuesday, 21.10.2025
09:00 am - 5:00 pm
Wednesday, 22.10.2025
09:00 am - 5:00 pm
The participation fee includes
- one joint lunch per full seminar day,
- Catering during breaks and
- extensive working documents.
The participant will settle the hotel accommodation costs directly with the hotel. You will find a reservation form for hotel bookings in your learning environment.

Thursday, 15.01.2026
09:00 am - 5:00 pm
Friday, 16.01.2026
09:00 am - 5:00 pm
The participation fee includes
- one joint lunch per full seminar day,
- Catering during breaks and
- extensive working documents.
The participant will settle the hotel accommodation costs directly with the hotel. You will find a reservation form for hotel bookings in your learning environment.